The five-star abode at Shangri-La Kuala Lumpur beckons the spur for a series of hearty gastronomy with the hotel’s stellar line-up of restaurants.
Jalan Sultan Ismail is a far-reaching street in Kuala Lumpur with major travellers’ spot at both ends–with Chow Kit up north and Bukit Bintang down south. Centered right in between the hype of the city, Shangri-La Kuala Lumpurbecomes a significant melting pot of dining experiences.
Asian cuisine outlets like Zipangu and Shang Palace together with the international buffet restaurant, Lemon Garden, are echoes to the culinary diversity in Kuala Lumpur.
See our takes on Shangri-La Kuala Lumpur‘s dining outlets:
Japanese Teppanyaki restaurant
Dim Sum and Cantonese cuisine
International buffet spread
Text by Jessy Wong